Vegetable broth miso ramen is a naturally nourishing instant ramen vegetable broth with organic red miso, B vitamins and zinc to support your immune system, helping you feel good inside and out.

Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional gut health and immune supporting properties.

Leading busy lives can make it hard to find time to make bone broth from scratch.

Our beef bone broth powder is ready in seconds, as tasty and as nutritious as homemade and easy to take on the go.

Plus with a rich umami Japanese ramen flavour, it's beautifully satisfying to drink on its own, or the perfect base for your homemade ramen.

Simply add 1 small tablespoon (8 g) to 250 ml of boiling water for a hearty cup of goodness. Use as a base for soups, stews, sauces, and gravies for nutrition and taste.

Make a broth bowl by adding 1 serve of bone broth to 250 ml water per person. Bring to the boil and add a selection of veggies, protein, and noodles. Serve hot.

Store below 30°C in a dry place away from sunlight.

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Always read the label, warnings and instructions for use, before purchase.