Crafted from the shrub's roots by processing into a powder, Ashwagandha is a commonly used medicinal herb in Ayurvedic medicine.

Ashwagandha is a native Indian 5,000 year old short, perennial shrub, whose Latin name (withania somnifera) translates to sleep-inducing. Aptly, this pungent tasting herb is often prescribed to calm the nerves. It's a known adaptogen. Adaptogens are known to help the body adapt to stress. Traditionally, ashwagandha has been used when children fail to thrive, or the elderly become weak and debilitated.

Key benefits: Certified organic. Dairy free. Gluten free. Suitable for vegetarians. Vegan friendly.

Also known as Indian Ginseng, this miracle adaptogen simultaneously provides energy during the day, while helping you achieve a sound sleep at night.

A plethora of conditions find relief with Ashwagandha, including acting as a tonic to boost overall health and longevity.

Place tea bag in cup add boiling water and infuse for 3-5 minutes depending on the desired strength of your brew. Add milk and sweetener as you desire.

Place tea bag in cup add boiling water and infuse for 3-5 minutes depending on the desired strength of your brew. Add milk and sweetener as you desire.

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